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SILICONE BAKING is special for making cookies, molding and baking them; in addition to its multiple uses also serves to make breads, sweets and many more things you can imagine
One of its main properties is to be NON-STICK so it provides you healthy cooking without the need to use oils, butter or nonstick paper. Being thus a healthier option
Our product is elavorado with FIRST QUALITY material, it is composed of fiberglass and coated on both sides with food grade silicone (Non-toxic); By combining its components (silicone / fiberglass) helps distribute the heat evenly over the entire baking surface, with surprising results. The flavors or odors do not penetrate the mesh facilitating their cleaning, only requires washing with soap and water, rinsing, shaking the water and let air dry.
ITS OPTIMAL PROFESSIONAL QUALITY, allows a range of life of 10 years and a time of use of more than 5000 times, is durable. It can be used in Refrigerator, Freezer, Microwave, Oven and Dishwasher, it is resistant to temperatures from -40ºC to 280ºC, FREE of BPA, Regulated by the FBA (U.S. Food and Drug Administration) and certified by SGS, LFGB.
SIZE AND SHAPE suitable to fit medium trays (16.5 "x 11 5/8"), is flexible and preferred by experts because of its suitable thickness for kneading. Tear-resistant
The SILICONE BAKING mat is made of high quality materials. It is a non-toxic, BPA-free, non-toxic, food grade silicone coated glass fiberglass sheet, reusable up to 5000 times and withstands up to 480 ° F.
It is rectangular in shape, measuring 11 ½ x 16 ½ inches, with a thickness of 0.30 inches
Eliminates the need to cook with aerosols, oils, butter or nonstick paper for a healthier choice
Easy to clean, just wash by hand with soap and water, rinse, shake off water and let air dry. Flavors or odors do not penetrate baking mats.
It is multipurpose and can be used for the baking, confectionery, baking and preparation of your meals
It is not a cutting surface, it does not use sharp objects in the carpet and it is resistant to tears.
Easy to store - usually when not in use, can be rolled up and stored, do not take up space
HOW TO USE
1. Rinse before using for the first time.
2. Place the silicone mat on a tray with the writing up.
3. It is not used directly to flame and is not a cutting surface.
4. Cooking temperatures may need to be adjusted according to your oven.
5. Does not require lubrication.
6. Can only be washed by hand with soap and water and can be stored flat or rolled up.
Silicone Baking Nonstick mat special in the pastry shop sheets for cookies tray rectangle kitchen accessory - B074QVTZYJ